https://uk.trip.com/travel-guide/foods/Hampton%20Wick-1667436/restaurants/3/
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Hampton Wick
Trip.com Gourmet Awards
Best Restaurants in May in Hampton Wick (Updated 2024)
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19. Yauatcha Soho
4.4
/5
41 Reviews
£60
book
Cantonese Cuisine
suifeng2019
This is a Chinese food opened by a foreigner. The environment is much better than those Chinese restaurants on Chinatown, but it is very delicious. Most of them are Hong Kong-style dim sum and there are hot dishes. The service is good, the taste of the dishes is good, it is worth a visit.
20. Aqua Shard
4
/5
45 Reviews
£80
book
Bar/Bistro
Spectacular Views
Brunch
Afternoon Tea
西行阿里
The 31st floor of the Debris Building is a British-style western restaurant that is mainly based on local British food, and you can go to breakfast, Brunch, lunch and dinner, afternoon tea or have a drink at the Bar in the restaurant. The dishes are all fresh British ingredients, carefully improved on the seasoning, and the appearance is very delicate, looking pleasing. Now the restaurant accepts reservations for dinner and afternoon tea. If you go to Bar, you don't need to book. The specific menu can be checked on the official website. In addition to Aqua Shard, The Shard also has the main teppanyaki restaurant Oblix and a Chinese restaurant called "Hutong" Hutong, and the two restaurants and bars of Shangri-La Hotel in the building. You can see the "Restaurant Bar in the Debris Building" for detailed introduction.
21. Poppies Spitalfields
4.3
/5
23 Reviews
£16
book
Western-style
Famous Restaurants
噼里啪啦
Sometimes sunny, sometimes wind and rain. Shakespeare sometimes, Phantom sometimes. Pancake sometimes, fish sometimes. Accompanying sometimes, lonely sometimes. Hong Kong sometimes, London sometimes. Sometimes separated sometimes, reunion sometimes [Service] is good, communication is no problem.
22. The Lanesborough Grill
4.7
/5
28 Reviews
£38
book
Western-style
Afternoon Tea
Kevin
The service of this restaurant is first-class. It is sir sir to go in. It has been called. It is very polite. It feels very high. It feels good. The dishes are naturally delicious. The beef inside and the original soup are good.
23. The Goring Dining Room
4.7
/5
20 Reviews
£71
book
Western-style
Kevin
The British royal family also came to eat the restaurant, of course, a long time ago, the Wellington beef inside must be ordered, very delicious, I ordered a lot of dishes, taste good, very authentic.
24. The Ninth
4.7
/5
17 Reviews
£60
book
Fusion Cuisine
M24***21
The decoration environment is very tall, very suitable for banqueting friends to have face, the service is also very intimate, the dishes like its crab meat is very fat, the last dessert is also delicious, the price is still more cost-effective.
25. Angler
4.4
/5
18 Reviews
£109
book
Seafood
M43***62
Dined here in October. Lovely experience. We had the 6 course tasting menu. The tartare of cornish mackerel was absolutely delicious. The chocolate dessert was a bit too rich. Service really good. Looking forward to dining here again at some point.
26. Dinner by Heston Blumenthal
#6 of Fine Dining in London
4.5
/5
20 Reviews
£155
Western-style
Spectacular Views
CKTravel
I just had the most incredible dining experience at Heston in Europe. I flew all the way from Hong Kong to celebrate my birthday, and it was worth every mile. The food was absolutely delicious, and the quality was unmistakable. The waiters were not only friendly and nice, but they knew the menu inside out. Yes, it was a bit pricey, but it's worth every penny for the top-notch experience. must order the tipsy cake here, it is excellent and this is the signature here.Heston is definitely the place to celebrate life's special moments like birthdays!
27. Alain Ducasse at The Dorchester
4.6
/5
27 Reviews
£121
book
Western-style
M43***62
The service here is quite excellent with the staff being attentive to the appropriate degree and so well choreographed. The cuisine is also quite excellent, the vegetable cookpot was a presentation of vegetables and fruits as a truly delicious dish which showed the admirable genius and expertise of the chefs.
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